Château de Chanzé has roots that stretch back almost a thousand years. First mentioned in the 11th century, it has passed through the hands of noble families, knights, and winemakers—each leaving their own mark on the estate.

In medieval times, the Lords of Chanzé were closely tied to the nearby Abbey of Saint-Florent and to the village of Thouarcé. They donated land, supported the building of churches, and even marched in processions for the dedication of the Church of Saint-Jean in 1093. Over the centuries, the castle became a stage for battles, family legacies, and alliances sealed through marriages and inheritances.

By the 15th and 16th centuries, the Amenard and later the Montalais and du Bellay families were stewards of the estate. During this era, Chanzé saw rebuilding projects, lavish weddings, and even a royal visit: in 1576, the future King Henri IV, “le bon roi Henri,” stayed at the château.

The estate later passed to the powerful Cossé-Brissac family, who often resided here until the French Revolution. During the turmoil of the 1790s, the château was burned, but it rose again—restored in the 19th century with a renewed focus on winemaking. Clos de Chanzé wines, grown on the hills just behind the castle, even won medals at the Paris Universal Exhibition in 1889.

The 20th century brought further change: fires, restorations, and new families—Robert, Huault-Dupuy, Gallard, Maugin, Fry, and finally the current host Michael Stösser-Gliott—each adding new life to the château. In modern times, the estate has been lovingly restored, with vineyards, a swimming pool, apartments, and gardens, creating the enchanting place it is today.